Soumeh, E. A.
, Curtasu, M. V., Gorji, S. G.
, Hedemann, M. S. & Nielsen, T. S. (2022).
Fecal microbial profile of pigs fed different dietary zinc levels after weaning.
Animal - Science proceedings,
13(2), 154-154. Artikel O28.
https://doi.org/10.1016/j.anscip.2022.04.029
Wredle, E., Svennersten-Sjaunja, K.
, Munksgaard, L., Herskin, M. S., Bruckmaier, R. M. & Uvnäs-Moberg, K. (2022).
Feeding and Manual Brushing Influence the Release of Oxytocin, ACTH and Cortisol Differently During Milking in Dairy Cows.
Frontiers in Neuroscience,
16, Artikel 671702.
https://doi.org/10.3389/fnins.2022.671702
Olijhoek, D., Hellwing, A. L. F., Noel, S. J., Lund, P., Larsen, M., Weisbjerg, M. R. & Børsting, C. F. (2022).
Feeding up to 91% concentrate to Holstein and Jersey dairy cows: Effects on enteric methane emission, rumen fermentation and bacterial community, digestibility, production, and feeding behavior.
Journal of Dairy Science,
105(12), 9523-9541.
https://doi.org/10.3168/jds.2021-21676
Larsen, M. L. V., Wang, M., Willems, S., Liu, D. & Norton, T. (2022).
First step to remote detection of locomotor play in young pigs: a preliminary study. I M. Berckmans, M. Oczak, M. Iwersen & K. Wagener (red.),
Precision Livestock Farming '22: Papers presented at the 10th European Conference on Precision Livestock Farming (s. 91-98). Vetmeduni.
Ploug Frydenberg, R., Poulsen, N. A., Larsen, L. B., Jensen, S. K., Kristensen, T. & Wiking, L. (2022).
Fodring med græs giver mælk med en sundere ernæringsprofil.
Magasinet KVÆG,
2022(1), 40-42.
Nielsen, M. O., Thorsteinsson, M. M., Rønn, M., Nørskov, N., Lund, P., Weisbjerg, M. R., Hellwing, A. L. F. & Hansen, H. H. (2022).
Fremtidens klimaeffektive fodring (af kvæg). Abstract fra
Klg. Danske Landhusholdningsselskabs efterårskonference: Dansk Landbrugsproduktion i lyset af fødevarekrise og krav til grøn omstilling - muligheder og udfordringer., København, Danmark.
Leishman, E. M., You, J., Ferreira, N., Adams, S. M., Tulpan, D., Zuidhof, M., Gous, R. M. & Ellis, J. (2022).
Future directions: An overview of data-driven and mechanistic modelling approaches of performance and sustainability in poultry. Abstract fra The 10th Workshop on Modelling Nutrient Digestion and Utilization in Farm Animals (MODNUT, Alghero, Sardinia, Italien.
Vanderhout, R. J.
, Leishman, E. M., Abdalla, E. A., Barbut, S., Wood, B. J. & Baes, C. F. (2022).
Genetic Parameters of White Striping and Meat Quality Traits Indicative of Pale, Soft, Exudative Meat in Turkeys (Meleagris gallopavo).
Frontiers in Genetics,
13, Artikel 842584.
https://doi.org/10.3389/fgene.2022.842584
Therkildsen, M., Andersen, B. V., Chaaban, N., Vestergaard, M., Mogensen, L., Flintholm, K. & Christiansen, I. A. (2022).
GROBEAT: Grass-fed organic beef for sustainable eating. Poster-session præsenteret på Food Festival, Aarhus.
Hong, J., Jlali, M., Cozannet, P., Preynat, A., Adams, S., Scaria, J.
& Woyengo, T. A. (2022).
Growth performance, bone mineralization, nutrient digestibility, and fecal microbial composition of multi-enzyme-supplemented low-nutrient diets for growing-finishing pigs.
Journal of Animal Science,
100(5), Artikel skac096.
https://doi.org/10.1093/jas/skac096
Nielsen, S. S., Alvarez, J., Calistri, P., Canali, E., Drewe, J. A., Garin-Bastuji, B., Gonzales Rojas, J. L., Gortázar, C.
, Herskin, M., Michel, V., Miranda Chueca, M. Á., Padalino, B., Pasquali, P., Roberts, H. C., Spoolder, H., Ståhl, K., Velarde, A., Viltrop, A., Winckler, C. ... EFSA Panel on Animal Health and Welfare Panel (AHAW) (2022).
Guidance on good practice in conducting scientific assessments in animal health using modelling.
EFSA Journal,
20(5), Artikel e07346.
https://doi.org/10.2903/j.efsa.2022.7346
Sztandarski, P., Marchewka, J., Konieczka, P., Zdanowska-Sąsiadek, Ż., Damaziak, K.
, Riber, A. B., Gunnarsson, S. & Horbańczuk, J. O. (2022).
Gut microbiota activity in chickens from two genetic lines and with outdoor-preferring, moderate-preferring, and indoor-preferring ranging profiles.
Poultry Science,
101(10), Artikel 102039.
https://doi.org/10.1016/j.psj.2022.102039
Hurri, E., Ohlson, A., Lundberg, Å., Aspan, A.
, Pedersen, K. & Tråvén, M. (2022).
Herd-level prevalence of Mycoplasma bovis in Swedish dairy herds determined by antibody ELISA and PCR on bulk tank milk and herd characteristics associated with seropositivity.
Journal of Dairy Science,
105, 7764-7772.
https://doi.org/10.3168/jds.2021-21390
Hankel, J., Chuppava, B., Wilke, V., Hartung, C. B., Muthukumarasamy, U., Strowig, T.
, Bach Knudsen, K. E., Kamphues, J. & Visscher, C. (2022).
High Dietary Intake of Rye Affects Porcine Gut Microbiota in a Salmonella Typhimurium Infection Study.
Plants,
11(17), Artikel 2232.
https://doi.org/10.3390/plants11172232
Álvarez, C., Nielsen, N. I.
, Weisbjerg, M. R., Volden, H., Eknæs, M. & Prestløkken, E. (2022).
High-digestible silages allow low concentrate supply without affecting milk production or methane emissions.
Journal of Dairy Science,
105(4), 3633-3647.
https://doi.org/10.3168/jds.2021-21479
Vickaryous, M.
, Williams, C., Willan, G., Kirby, A., Herrel, A., Kever, L., Moazen, M., Marghoub, A., Rai, S., Abzhanov, A. & Evans, S. (2022).
Histological Diversity And Evolution Of Lizard Osteoderms.
The FASEB Journal,
36(S1).
https://doi.org/10.1096/fasebj.2022.36.S1.R3199
Olijhoek, D., Thorsteinsson, M. M., Curtasu, M. V., Nielsen, M. O. & Nørskov, N. (2022).
Identification of Potential Methane Mitigating Compounds in Ensiled Brown Seaweed Saccharina latissima. Poster-session præsenteret på 8th International Greenhouse Gas & Animal Agriculture Conference, Orlando, USA.