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Publikationsliste for aktuelt ansatte medarbejdere på enhed 1037

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Kvist Nikolaisen, N., Fertner, M., Corvera Kløve Lassen, D., Nazih Chehabi, C., Atabak Ronaghinia, A., Chriél, M., Frøkjær Jensen, V., Bogø Jensen, L., Pedersen, K. & Struve, T. (2022). Association between antibiotic consumption and resistance in mink production. Antibiotics, 11(7), Artikel 927. https://doi.org/10.3390/antibiotics11070927
Weiby, K. V., Krizsan, S. J., Eknæs, M., Schwarm, A., Whist, A. C., Schei, I., Steinshamn, H., Lund, P., Beauchemin, K. A. & Dønnem, I. (2022). Associations among nutrient concentration, silage fermentation products, in vivo organic matter digestibility, rumen fermentation and in vitro methane yield in 78 grass silages. Animal Feed Science and Technology, 285, Artikel 115249. https://doi.org/10.1016/j.anifeedsci.2022.115249
Alameer, A., Buijs, S., O'Connell, N., Dalton, L., Larsen, M., Pedersen, L. & Kyriazakis, I. (2022). Automated detection and quantification of contact behaviour in pigs using deep learning. Biosystems Engineering, 224, 118-130. https://doi.org/10.1016/j.biosystemseng.2022.10.002
Therkildsen, M., Andersen, B. V., Chaaban, N., Vestergaard, M., Mogensen, L., Flintholm, K. & Christiansen, I. A. (2022). Bæredygtig kødproduktion: fra økologisk mælkeproduktion. Poster-session præsenteret på Food Festival, Aarhus.
Thomsen, P. T. (2022). Bedste ketosetest? Dansk Veterinærtidsskrift, 105(10), 29.
Lund, P. & Weisbjerg, M. R., (2022). Bemærkninger til EFSA rapport vedr. 3-NOP/Bovaer, Nr. 2022-0328755, 6 s., jan. 23, 2022. Rådgivningsnotat fra DCA - Nationalt Center for Fødevarer og Jordbrug
Thomsen, P. T. (2022). Betyder besætningsstørrelsen noget for dyrevelfærden? Bovi : Til fremtidens mælkeproducent, 36(4), 43.
Dalgaard, T. S., Kjærup, R. B., Larsen, F. T., Christensen, D., Schmidt, S. T., Yu, K. & Yun, C.-H. (2022). Broad targeting of C-type lectin receptors and TLR3 by a cationic adjuvant formulation (CAF09) combined with pustulan in chicken subunit vaccines may support cell mediated immunity. Poster-session præsenteret på Asian-Australasian Association of Animal Production Societies (AAAP) Animal Science Congress Jeju, Korea, Jeju, Sydkorea.
Borey, M., Bed’Hom, B., Bruneau, N., Estellé, J., Larsen, F., Blanc, F., der Laan, M. H. P. V., Dalgaard, T. & Calenge, F. (2022). Caecal microbiota composition of experimental inbred MHC-B lines infected with IBV differs according to genetics and vaccination. Scientific Reports, 12(1), Artikel 9995. https://doi.org/10.1038/s41598-022-13512-7
Lauridsen, C. (2022). Can control of oxidative stress and inflammation lead to reduction of the use of antimicrobials? I Book of Abstracts of the 73rd Annual Meeting of the European Federation of Animal Science (s. 636). Wageningen Academic Publishers. https://doi.org/10.3920/978-90-8686-937-4
Franceschini, S., Grelet, C., Leblois, J., Gengler, N., Soyeurt, H. & GplusE Consortium (2022). Can unsupervised learning methods applied to milk recording big data provide new insights into dairy cow health? Journal of Dairy Science, 105(8), 6760-6772. https://doi.org/10.3168/jds.2022-21975
Børsting, C. F., Olijhoek, D., Hellwing, A. L. F. & Mogensen, L. (2022). Carbon Footprint from Enteric Methane and Feed Production When Feeding Extreme Amounts of Concentrate. I Proceedings of the 8th International Greenhouse Gas & Animal Agriculture Conference (GGAA) (s. 33-33). University of Florida.
Johansen, M., Jørgensen, L., Hansen, N. P., Knudsen, K. E. B. & Weisbjerg, M. R. (2022). Changes in sugar concentration over the day and the season in green forages. Poster-session præsenteret på EGF 2022. 29th general meeting., Caen, Frankrig.
Johansen, M., Jørgensen, L., Hansen, N. P., Knudsen, K. E. B. & Weisbjerg, M. R. (2022). Changes in sugar concentration over the day and the season in green forages. 191-194. Abstract fra EGF 2022. 29th general meeting., Caen, Frankrig.
Marmina, M., van Staaveren, N., Hong, G. A. T., Leishman, E. M. & Harlander-Matauschek, A. (2022). Chickening out at the gym – The effects of long-term resistance exercise on fear in laying hens. Abstract fra OMAFRA Graduate Student Symposium, Guelph, Ontario, Canada.
Menezes, L. L., Lima, S. N. L., Maia-Filho, E. M., Fernandes, E. S., Mendes, S. J. F., Gonçalves, L. M., Bandeca, M. C., Reis, A., Loguercio, A. D. & De Jesus Tavarez, R. R. (2022). Clinical effects of the exposure to red wine during at-home bleaching. Quintessence International, 53(1), 48-57. https://doi.org/10.3290/j.qi.b1864313
Steuer, A. E., Scoggin, K., Stewart, J. C., Barker, V. D., Adams, A. A., Loynachan, A. T. & Nielsen, M. K. (2022). Comparison of the host response to larvicidal and nonlarvicidal treatment of naturally acquired cyathostomin infections in horses. Parasite Immunology, 44(10), Artikel e12941. https://doi.org/10.1111/pim.12941
Jørgensen, U., Jensen, S. K. & Ambye-Jensen, M. (2022). Coupling the benefits of grassland crops and green biorefining to produce protein, products and services for the green transition. I I. Delaby, R. Beaumont, V. Brocard, S. Lemauviel-Lavenant, S. Plantureux, F. Vertès & J. I. Peyraud (red.), Grassland at the heart of circular and sustainable food systems (s. 83-94). INRAE. https://www.europeangrassland.org/fileadmin/documents/Infos/Printed_Matter/Proceedings/EGF2022.pdf