Nielsen, S. S., Alvarez, J., Bicout, D. J., Calistri, P., Canali, E., Drewe, J. A., Garin-Bastuji, B., Gonzales Rojas, J. L., Gortázar Schmidt, C., Herskin, M., Michel, V., Miranda Chueca, M. Á., Padalino, B., Pasquali, P., Stahl, K., Calvo, A. V., Viltrop, A., Winckler, C., De Clercq, K. ... EFSA Panel on Animal Health and Welfare (EFSA AHAW Panel) (2022). Assessment of the control measures of the Category A diseases of the Animal Health Law: prohibitions in restricted zones and risk-mitigating treatments for products of animal origin and other materials. EFSA Journal, 20(8), Artikel e07443. https://doi.org/10.2903/j.efsa.2022.7443

Kvist Nikolaisen, N., Fertner, M., Corvera Kløve Lassen, D., Nazih Chehabi, C., Atabak Ronaghinia, A., Chriél, M., Frøkjær Jensen, V., Bogø Jensen, L., Pedersen, K. & Struve, T. (2022). Association between antibiotic consumption and resistance in mink production. Antibiotics, 11, Artikel 927. https://doi.org/10.3390/antibiotics11070927

Weiby, K. V., Krizsan, S. J., Eknæs, M., Schwarm, A., Whist, A. C., Schei, I., Steinshamn, H., Lund, P., Beauchemin, K. A. & Dønnem, I. (2022). Associations among nutrient concentration, silage fermentation products, in vivo organic matter digestibility, rumen fermentation and in vitro methane yield in 78 grass silages. Animal Feed Science and Technology, 285, Artikel 115249. https://doi.org/10.1016/j.anifeedsci.2022.115249

Wisbech, S. J., Knudsen, K. E. B., Bruun, T. S., Tybirk, P., Nielsen, T. S. & Theil, P. K. (2022). Attempt to restore backfat efficiently in gestating sows using four different fiber supplements. Animal - Science proceedings, 13(2), 213. Artikel P179. https://doi.org/10.1016/j.anscip.2022.03.382

Alameer, A., Buijs, S., O'Connell, N., Dalton, L., Larsen, M., Pedersen, L. & Kyriazakis, I. (2022). Automated detection and quantification of contact behaviour in pigs using deep learning. Biosystems Engineering, 224, 118-130. https://doi.org/10.1016/j.biosystemseng.2022.10.002

Thomsen, P. T. (2022). Bedste ketosetest? Dansk Veterinærtidsskrift, 105(10), 29.

Giagnoni, G., Wang, W., Maigaard, M., Johansen, M., Lund, P. & Weisbjerg, M. R. (2022). Between-cow response variation to methane mitigation feeding strategies. Animal - Science proceedings, 13(4), 538-539. Artikel 25. https://doi.org/10.1016/j.anscip.2022.07.416

Thomsen, P. T. (2022). Betyder besætningsstørrelsen noget for dyrevelfærden? Bovi : Til fremtidens mælkeproducent, 36(4), 43.

Nielsen, T. S., Engelsmann, M. C. N., Hansen, S. & Maribo, H. (2022). Bioavailability of Different Zinc Sources in Pigs 0-3 Weeks Post-Weaning. Animals, 12(21), Artikel 2921. https://doi.org/10.3390/ani12212921

Soumeh, E. A., Curtasu, M. V., Nielsen, T. S., Gorji, S. G. & Hedemann, M. S. (2022). Blood metabolic profile of pigs fed different dietary zinc levels after weaning. Animal - Science proceedings, 13(2), 154-154. Artikel O27. https://doi.org/10.1016/j.anscip.2022.04.028

Borey, M., Bed’Hom, B., Bruneau, N., Estellé, J., Larsen, F., Blanc, F., der Laan, M. H. P. V., Dalgaard, T. & Calenge, F. (2022). Caecal microbiota composition of experimental inbred MHC-B lines infected with IBV differs according to genetics and vaccination. Scientific Reports, 12(1), Artikel 9995. https://doi.org/10.1038/s41598-022-13512-7

Woyengo, T. A., Nørgaard, J. V., van der Heide, M. E. & Nielsen, T. S. (2022). Calcium and phosphorus digestibility in rock- and bone-derived calcium phosphates for pigs and poultry: A review. Animal Feed Science and Technology, 294, Artikel 115509. https://doi.org/10.1016/j.anifeedsci.2022.115509

Rønn, M., Bach Knudsen, K. E., Kristensen, N. B. & Weisbjerg, M. R. (2022). Can lignin and monomer composition of fibre describe the variation in iNDF in forages? Animal Feed Science and Technology, 284, Artikel 115157. https://doi.org/10.1016/j.anifeedsci.2021.115157

Franceschini, S., Grelet, C., Leblois, J., Gengler, N., Soyeurt, H. & GplusE Consortium (2022). Can unsupervised learning methods applied to milk recording big data provide new insights into dairy cow health? Journal of Dairy Science, 105(8), 6760-6772. https://doi.org/10.3168/jds.2022-21975

Tsochatzis, E. D., Berggreen, I. E., Vidal, N. P., Roman, L., Gika, H. & Corredig, M. (2022). Cellular lipids and protein alteration during biodegradation of expanded polystyrene by mealworm larvae under different feeding conditions. Chemosphere, 300, Artikel 134420. https://doi.org/10.1016/j.chemosphere.2022.134420

Barrett, K., Lange, L., Børsting, C. F., Olijhoek, D., Lund, P. & Meyer, A. S. (2022). Changes in the Metagenome-Encoded CAZymes of the Rumen Microbiome Are Linked to Feed-Induced Reductions in Methane Emission From Holstein Cows. Frontiers in Microbiology, 13, Artikel 855590. https://doi.org/10.3389/fmicb.2022.855590

Menezes, L. L., Lima, S. N. L., Maia-Filho, E. M., Fernandes, E. S., Mendes, S. J. F., Gonçalves, L. M., Bandeca, M. C., Reis, A., Loguercio, A. D. & De Jesus Tavarez, R. R. (2022). Clinical effects of the exposure to red wine during at-home bleaching. Quintessence International, 53(1), 48-57. https://doi.org/10.3290/j.qi.b1864313

Juul, L., Steinhagen, S., Bruhn, A., Jensen, S. K., Undeland, I. & Dalsgaard, T. K. (2022). Combining pressing and alkaline extraction to increase protein yield from Ulva fenestrata biomass. Food and Bioproducts Processing, 134, 80-85. https://doi.org/10.1016/j.fbp.2022.05.006

Wurtz, K. E., Thodberg, K., Berenjian, A., Foldager, L., Tahamtani, F. M. & Riber, A. B. (2022). Commercial layer hybrids kept under organic conditions: a comparison of range use, welfare, and egg production in two layer strains. Poultry Science, 101(9), Artikel 102005. https://doi.org/10.1016/j.psj.2022.102005

Sözcü, A., Ipek, A., Oguz, Z., Gunnarsson, S. & Riber, A. B. (2022). Comparison of Behavioral Time Budget and Welfare Indicators in Two Local Laying Hen Genotypes (Atak-S and Atabey) in a Free-Range System. Animals, 12(1), Artikel 46. https://doi.org/10.3390/ani12010046

Capion, N., Cannings, E. S. & Krogh, M. A. (2022). Comparison of claw horn disruption lesions in four dairy herds using two different trimming techniques: A case study. The Veterinary Journal, 287, Artikel 105886. https://doi.org/10.1016/j.tvjl.2022.105886

Gündel, S., Munksgaard, L., Looft, C. & Foldager, L. (2022). Comparison of the feeding behaviour of primiparous and multiparous Jersey and Holstein cows kept under equal conditions throughout lactation. Journal of Dairy Research, 89(1), 37-43. https://doi.org/10.1017/S0022029922000061

Steuer, A. E., Scoggin, K., Stewart, J. C., Barker, V. D., Adams, A. A., Loynachan, A. T. & Nielsen, M. K. (2022). Comparison of the host response to larvicidal and nonlarvicidal treatment of naturally acquired cyathostomin infections in horses. Parasite Immunology, 44(10), Artikel e12941. https://doi.org/10.1111/pim.12941

Hammershoj, M., Kristiansen, G. H. & Steenfeldt, S. (2022). Correction to: Hammershøj et al. Dual-Purpose Poultry in Organic Egg Production and Effects on Egg Quality Parameters. Foods 2021, 10, 897. Foods, 11(3), Artikel 311. https://doi.org/10.3390/foods11030311

Jørgensen, U., Jensen, S. K. & Ambye-Jensen, M. (2022). Coupling the benefits of grassland crops and green biorefining to produce protein, materials and services for the green transition. Grass and Forage Science, 77(4), 295-306. https://doi.org/10.1111/gfs.12594

Larsen, L. B., Poulsen, N. A., Che, J., Sundekilde, U. K., Purup, S. & Yue, Y. (2022). Cultivated milk from in vitro grown milk cells. Maelkeritidende. https://maelkeritidende.dk/sites/default/files/udgivelser/Forskningsartikler/cleanmilk.pdf