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B. Adhikari, K., Lærke, H. N., Jensen, B. M., Schnoor, H. J., Poulsen, L. K. & Fomsgaard, I. S. (2013). The absorption and the fate of metabolism of bioactive dietary benzoxazinoids in mammals. Annals of Nutrition and Metabolism, 63, 1657-1657.
Nissen, A., Røntved, C. M., Bendixen, E., Ingvartsen, K. L. & Andersen, P. H. (2013). The bovine colostrum proteome. I G. Dalin (red.), Book of abstracts (s. 187)
Sandercock, D., di Giminiani, P., Herskin, M. S., Rukwied, R. & Schmelz, M. (2013). The effect intradermal NGF injection on temporal changes in cutaneous mechanical and thermal sensitivity in pigs. Poster-session præsenteret på 8th Congress of the European Pain Federation EFIC, Firenze, Italien.
Jensen, R. B., Tauson, A.-H. & Austbø (2013). The effect of diet on cecal and fecal pH in horses. I PhD Day 16 may 2013: Programme and Abstracts (s. 198). Artikel P283 Faculty of Health and Medical Sciences, University of Copenhagen.
Jozefiak, D., Kaczmarek, S., Rutkowski, A., Kieronczyk, B., Højberg, O. & Engberg, R. M. (2013). The effect of Clostridium perfringens challenge and dietary fat type on performance of broiler chickens. I Proceedings of the 19th European Symposium on Poultry Nutrition (s. 164-164)
Jensen, M. B. & Larsen, L. E. (2013). The effect of social contact in dairy calves on behaviour and health. I M. J. Hötzel & L. C. P. M. Filho (red.), Proceedings of the 47th Congress of the International Society for Applied Ethology (s. 63-63). Wageningen Academic Publishers. http://www.applied-ethology.org/hres/ISAE%202013%209789086867790isae2013-e.pdf
Fogsgaard, K. K., Herskin, M. S. & Bennedsgaard, T. W. (2013). The influence of lactate dehydrogenase on milk yield during Escherichia Coli mastitis in free stall dairy cow herds. I NKVet symposium: Mastitis - new knowledge on diagnostics and control on modern dairy farms. Proceedings (s. 35)
Proudfoot, K. L., Weary, D., Jensen, M. B. & von Keyserlingk, M. A. G. (2013). The maternity pen from the cow's perspective. I L. Doepel (red.), Proceedings of the 2013 Western Canadian Dairy Seminar (Bind 25, s. 363)
Lieblain-Boff, J. C., Kuchan, J. M., Johnson, E. J. & Jensen, S. K. (2013). The Naturally Occurring α-Tocopherol Stereoisomer of Vitamin E Is Predominant in Infant Brain. Poster-session præsenteret på Advances and Controversies in Clinical Nutrition 2013, Washington, USA.
Knudsen, K. E. B., Theil, P. K. & Jørgensen, H. (2013). The use of porto-arterial urine bladder cathererised pigs brings new knowledge on absorption and excretion of plant and enterolignans. I Proceedings of the 2nd International Conference on Food Digestion : Cost Action FA1005 INFOGEST (s. 132-132)
Munksgaard, L. (2013). The working day of a dairy cow. Abstract fra Cow Longevity Conference, Tumba, Sverige.
Bundgaard, L., Jacobsen, S., Sørensen, M. A., Beynon, R. J., Harman, V. M., Petersen, L. J., Deutsch, E. W. & Bendixen, E. (2013). Towards selected reaction monitoring based research in the horse.
Larsen, M. K., Lejonklev, J., Petersen, M. A., Mortensen, G., Kidmose, U. & Weisbjerg, M. R. (2013). Transfer of essential oil volatiles from feed to milk. I T. Hofmann, D. Krautwurst & P. Schieberle (red.), Current Topics in Flavor Chemistry & Biology (s. 64-70). Deutsche Forschungsanstalt für Lebensmittelchemie. http://congress-services.com/
Peisker, M., Jensen, S. K., Halle, I., Daenicke, S. & Dersjant-Li, Y. (2013). Transfer of α-tocopherol stereoisomers in layers from feed to egg yolk. I Book of Abstracts - Supplement of the Worlds Poultry Science Journal World's Poultry Science Journal.
Peisker, M., Jensen, S. K., Halle, I., Daenicke, S. & Dersjant-Li, Y. (2013). Transfer of α-tocopherol stereoisomers in layers from feed to egg yolk. I A. Zeyner, G. I. Stangl, H. Kluth, H. Kluge & M. Bulang (red.), Tagung Schweine und Geflügelernährung (s. 173-175). Universität Halle-Wittenberg .
Bodkin, J. V. & Fernandes, E. S. (2013). TRPV1 and SP: Key elements for sepsis outcome? British Journal of Pharmacology, 170(7), 1279-1292. https://doi.org/10.1111/bph.12056
Møller, S. H. & Hansen, S. W. (2013). Ukendte faktorer overskygger/slører effekten af gruppeselektion mod bidmærker i gruppeindhusede minkhvalpe. I S. W. Hansen & B. M. Damgaard (red.), Temadag om aktuel minkforskning: DCA rapport nr. 028 (Bind 28, s. 72-75). DCA - Nationalt Center for Fødevarer og Jordbrug.
Lauridsen, C. (2013). Update on Vitamin C, D, E, and Fatty Acids in Swine Nutrition. I Proceedings of 49th Eastern Nutrition Conference (s. 143-154).
Storm, A. C., Aguilar, M., Hanigan, M. D., Kristensen, N. B. & Larsen, M. (2013). Uptake of arterial amino acids by ruminal tissue in Holstein cows under washed rumen conditions. I J. W. Oltjen, E. Kebreab & H. Lapierre (red.), Energy and protein metabolism and nutrition in sustainable animal production: EAAP Publication (Bind 134, s. 437-439). Wageningen Academic Publishers.
Larsen, M., Storm, A. C. & Kristensen, N. B. (2013). Uptake of arterial amino acids by ruminal tissue in periparturient Hostein cows. I J. W. Oltjen, E. Kebreab & H. Lapierre (red.), Energy and protein metabolism and nutrition in sustainable animal production: EAAP Publication (Bind 134, s. 439-440). Wageningen Academic Publishers.
Jensen, M. B., Proudfoot, K. L. & von Keyserlingk, M. A. G. (2013). Using behaviour to improve housing and management around the time of calving. I L. Doepel (red.), Proceedings of the 2013 Western Canadian Dairy Seminar (Bind 25, s. 63-73)
Larsson, C., Jensen, R. B., Junghans, P. & Tauson, A.-H. (2013). Validation of the oral 13C-bicarbonate tracer technique against indirect calorimetry for the estimation of energy expenditure in resting dogs. I J. W. Oltjen, E. Kebreab & H. Lapierre (red.), Energy and protein metabolism and nutrition in sustainable animal production (s. 241-242). Wageningen Academic Publishers.
Jensen, R. B., Larsson, C., Junghans, P. & Tauson, A.-H. (2013). Validation of the 13C-bicarbonate tracer technique against indirect calorimetry for estimation of energy expenditure in resting ponies. I J. W. Oltjen, E. Kebreab & H. Lapierre (red.), Energy and protein metabolism and nutrition in sustainable animal production (s. 243-244). Wageningen Academic Publishers.
Torsein, M., Jensen, S. K., Lindberg, A., Svensson, C., Berg, C. & Persson-Waller, K. (2013). Variations of serum levels of a-tocopherol and b-carotene in Swedish dairy herds with low and high calf mortality. I G. Dalin (red.), Book of abstracts (s. 177). Swedish University of Agricultural Sciences.
Anneberg, I., Sandøe, P. & Vaarst, M. (2013). Velfærdslovgivning og velfærdsvurderinger - i myndighedernes hænder. I J. Tind Sørensen, H. Houe, T. Rousing & P. Sandøe (red.), Vurdering af dyrevelfærd i en husdyrbesætning (s. 51-61). Center for Bioetik og Risikovurdering.
Lauridsen, C. & Jensen, S. K. (2013). Vitamin nutrition. I K. E. Bach Knudsen, N. J. Kjeldsen, H. D. Poulsen & B. B. Jensen (red.), Nutritional physiology of pigs - Online publication: Findes elektronisk på VSP's hjemmeside (s. 1-28). Videncenter for Svineproduktion. http://vsp.lf.dk/Viden/Laerebog_fysiologi/Contents.aspx
Matte, J. J. & Lauridsen, C. (2013). Vitamins and Vitamin Utilization in Swine. I L. I. Chiba (red.), Sustainable Swine Nutrition (1 udg., s. 139-172). Wiley-Blackwell.
Rousing, T., Sørensen, J. T., Knage-Rasmussen, K. M., Thomsen, P. T. & Houe, H. (2013). Vurdering af dyrevelfærden baseret på besøg i den enkelte besætning. I J. Tind Sørensen, H. Houe, T. Rousing & P. Sandøe (red.), Vurdering af dyrevelfærd i en husdyrbesætning (s. 15-21). Center for Bioetik og Risikovurdering.
Sørensen, J. T., Houe, H., Rousing, T. & Sandøe, P. (2013). Vurdering af dyrevelfærd i en husdyrbesætning. Center for Bioetik og Risikovurdering.
Sørensen, J. T., Houe, H., Rousing, T. & Sandøe, P. (2013). Vurdering af dyrevelfærd i en husdyrbesætning. Hvad er det, og hvem har glæde af det? I J. Tind Sørensen, H. Houe, T. Rousing & P. Sandøe (red.), Vurdering af dyrevelfærd i en husdyrbesætning (s. 7-13). Center for Bioetik og Risikovurdering.