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Czerwinski, J., Højberg, O., Smulikowska, S., Engberg, R. M. & Mieczkowska, A. (2007). Effect of pea and probiotic and/or acidifier supplementation on growth performance and composition of caecal microbiota of broiler chickens. I Proceedings of the 16th European Symposium on Poultry Nutrition (s. 166)

Bonde, M. & Sørensen, J. T. (2007). Effect of pig production system and transport on the potential pathogen transfer risk into the food chain from Salmonella shed in pig faeces. I Improving Sustainability in Organic and low Input food Production Systems, Proceeding of 3rd International COngress of the European Integrated Project Quality Low Input food (s. 104-107)

Sehested, J., Vestergaard, M., Kristensen, N. B. & Jensen, S. K. (2007). Effect of starch substitution in starter concentrate on ruminal pH and growth in young calves. I Proceedings from the conference: Calf Management (s. 91-96)

Kristensen, T., Oudshoorn, F. W., Munksgaard, L. & Søegaard, K. (2007). Effect of time at pasture combined with restricted indoor feeding on production and behaviour in dairy cows. Animal, (1), 439-448. https://doi.org/10.1017/S1751731107694117

Lund, P., Weisbjerg, M. R., Hvelplund, T., Larsen, M. & Kristensen, T. (2007). Effect of toasting organic field beans on starch and NDF digestibility and rumen microbial protein synthesis in dairy cows. I Energy and protein metabolism and nutrition: EAAP publication No. 124, 2007 (s. 429-430)

Larsen, M. & Kristensen, N. B. (2007). Effect on abomasal glucose infusion on splanchnic glucose metabolism in freshening dairy cows. I EAAP publication No. 124 (s. 339-340)

Danielsen, M., Hornshøj, H., Siggers, R. H., Jensen, B. B., van Kessel, A. G. & Bendixen, E. (2007). Effects of bacterial colonization on the porcine intestinal proteome. Journal of Proteome Research, 6(7), 2596-2604. https://doi.org/10.1021/pr070038b

Budek, A., Bjørnvad, C. R., Mølgaard, C., Bügel, S., Vestergaard, M., Pulkkinen, P., Michealsen, K. F. & Sangild, P. T. (2007). Effects of casein, whey and soy proteins on volumetric bone density and bone strength in immunocompromised piglets. e-SPEN, the European e-Journal of Clinical Nutrition and Metabolism, 2, 57-62.

Lundberg, H. M., Hansen, S. W., Aldén, E. & Lidfors, L. (2007). Effects of climbing cages and group size on behaviour and production in juvenile mink. Afhandling præsenteret på NJF Seminar, Kolding, Danmark.

Józefiak, D., Rutkowski, A., Jensen, B. B. & Engberg, R. M. (2007). Effects of dietary inclusion of triticale, rye and wheat and xylanase supplementation on growth performance of broiler chickens and fermentation in the gastrointestinal tract. Animal Feed Science and Technology, 132, 79-93. https://doi.org/10.1016/j.anifeedsci.2006.03.011

Laswai, G. H., Lyimo, H. L. N., Mtenga, L. A., Kimambo, A. E., Mgheni, D. M., Hvelplund, T., Madsen, J. & Weisbjerg, M. R. (2007). Effects of local concentrate and weaning age on the performance of crossbred calves. Journal of Animal and Feed Sciences, 16(2), 419-423.

Herskin, M. S., Munksgaard, L. & Andersen, J. B. (2007). Effects of social isolation and restraint on adrenocortical responses and hypoalgesia in loose-housed dairy cows. Journal of Animal Science, 85, 240-247. https://doi.org/10.2527/jas.2005-346

Friggens, N. & Labouriau, R. (2007). Effet du numéro d'oestrus et du nombre de jours après le vêlage sur la probabilité de conception chez les vaches laitières. I 14e Journées 3R - 2007 (s. 367-370) http://www.inst-elevage.asso.fr/html28/texte.php3?id_article=2551

Justesen, P., Jepsen, L. & Rasmussen, M. D. (2007). Egenkontrolprogrammet, mælkens kvalitet for AMS-besætninger. I Bilag til temamøde "2 år med automatisk malkning" (s. 23-30). Aarhus Universitet, Det Jordbrugsvidenskabelige Fakultet.

Boisen, S. (2007). In vitro analyses for predicting standardised ileal digestibility of protein and amino acids in actual batches of feedstuffs and diets for pigs. Livestock Science, (109), 182-185. https://doi.org/10.1016/j.livsci.2007.01.141

Blaabjerg, K., Carlson, D., Hansen-Møller, J., Tauson, A.-H. & Poulsen, H. D. (2007). In vitro degradation of phytate and lower inositol phosphates in soaked diets and feedstuffs. Livestock Science, 109, 240-243. https://doi.org/10.1016/j.livsci.2007.01.138

Lauridsen, C., Stagsted, J. & Jensen, S. K. (2007). n - 6 and n - 3 fatty acids ratio and vitamin E in porcine maternal diet influence the antioxidant status and immune cell eicosanoid response in the progeny. Prostaglandins & Other Lipid Mediators, 84, 66-78.

Ylä-Ajos, M. S. K., Lindahl, G., Young, J. F., Theil, P. K., Poulanne, E., Enfält, A.-C., Andersen, H. J. & Oksbjerg, N. (2007). Post-mortem activity of the glycogen debranching enzyme and change in the glycogen pools in porcine M. longissimus dorsi from carriers and non-carriers of the RN gene. Meat Science, 75, 112-119.

Hvelplund, T., Weisbjerg, M. R. & Lund, P. (2007). Energy and protein evaluation systems used for dairy cows in Denmark. I Society of Nutrition and Physiology (s. 129-131)

Thomsen, P. (2007). En gang taberko altid taberko. Kvaeg, (8), 18-19.

Warnant, G., Rabier, F., Hjort-Gregersen, K., Christensen, J., Al Saedi, T., Møller, H. B., Sommer, S. G., Birkmose, T. S. & Nielsen, L. H. (2007). Environmental and socio-economic analysis of the setting up of a centralised co-digestion plant in the Walloon region - Belgium. I Ikke angivet (s. 114-123). Syddansk Universitet.

Jensen, S. K., Hedemann, M. S. & Clausen, T. N. (2007). Enzymaktivitet i fordøjelseskanalen og vitamin E status hos minkhvalpe omkring fravænning. I Faglig årsberetning 2006 (s. 135-141).

Post, C. & Søndergaard, E. (2007). Ernæring og vækstproblemer hos koldblodsplage I. Hest. http://www.magasinethest.dk/Artikler/Baggrundsmateriale/Ernaering_og_vaekstproblemer_hos_koldblodsplage_I.htm

Post, C. & Søndergaard, E. (2007). Ernæring og vækstproblemer hos koldblodsplage II. Hest. http://www.magasinethest.dk/Artikler/Baggrundsmateriale/Ernaering_og_vaekstproblemer_hos_koldblodsplage_II.htm

Friggens, N., Chagunda, M., Bjerring, M., Ridder, C., Højsgaard, S. & Larsen, T. (2007). Estimating degree of mastitis from time-series measurements in milk: A test of a model based on lactate dehydrogenase measurements. Journal of Dairy Science, 90(12), 5415-5427. https://doi.org/10.3168/jds.2007-0148

Weisbjerg, M. R., Søegaard, K. & Lund, P. (2007). Estimating fractional rate of NDF degradation from in vivo digestibility. Journal of Animal and Feed Sciences, 16, 145-150.

Sørensen, I. F., Purup, S. & Ehrich, M. (2007). Estradiol and phytoestrogens do not attenuate the increase in intercellular calcium by amyloid-beta peptide and Mpp+. I The Toxicologist (Suppl. Toxicological Sciences) (Bind 96 (1), 1051.)

Vaarst, M. (2007). EU-regler og dyrevelfærd: EU-reglerne giver et godt grundlag for sundhed og velfærd i økologiske besætninger. Men rammerne skal udfyldes dygtigt, for at det lykkes. Økologisk Jordbrug, (384).

Rousing, T., Jakobsen, I. A., Hindhede, J., Klaas, I. C., Bonde, M. & Sørensen, J. T. (2007). Evaluation of a welfare indicator protocol for assessing animal welfare in AMS herds: researcher, production advisor and veterinary practitioner opinion. Animal Welfare, 16(2), 213-216. http://statsbib.library.ingentaconnect.com/content/ufaw/aw/2007/00000016/00000002/art00027

Laswai, G. H., Kimambo, A. E., Yona, G. K., Hvelplund, T. & Weisbjerg, M. R. (2007). Evaluation of the effectiveness of enzymes solubility technique in estimating digestilbility of selected tropical forages. I Q. Meng, L. Ren & Z. Cao (red.), Proceedings of the 7th International Symposium on the Nutrition of Herbivores (s. 540-540). <Forlag uden navn>.

Czerwinski, J., Højberg, O., Smulikowska, S., Engberg, R. M. & Mieczkowska, A. (2007). Evaluation with the FISH and T-RFLP methods variation in microbiota composition in chicken gastrointestinal tract due to dietary changes. I 1st International Conference on Biotechnology in Agriculture (s. 74)

Mormède, P., Andanson, S., Aupérin, B., Beerda, B., Guémené, D., Malmkvist, J., Manteca, X., Manteuffel, G., Prunet, P., van Reenen, C. G., Richard, S. & Veissier, I. (2007). Exploration of the hypothalamic-pituitary-adrenal function as a tool to evaluate animal welfare. Physiology & Behavior, 92(3), 317-399. https://doi.org/10.1016/j.physbeh.2006.12.003

Kristensen, M., Bach Knudsen, K. E., Jørgensen, H., Oomah, D., Bugel, S., Toubro, S., Tetens, I. & Astrup, A. (2007). Extracted linseed fibres affect weight development: A rat feeding trial. Annals of Nutrition and Metabolism, 51(Suppl.1), 352-352.

Nørgaard, J. V. (2007). Factors Affecting Mammary Cell Turnover and Cell Activity during the Pregnancy-Lactation Cycle in Ruminants. Department of Basic Animal and Veterinary Sciences, University of Copenhagen.

Castella, A. & Malmkvist, J. (2007). Faktorer koblet til den tidlige hvalpedød. I B. K. Hansen (red.), Bedre forhold for mink?: Nye regler og ny forskning (s. 66-76). Aarhus Universitet, Det Jordbrugsvidenskabelige Fakultet.

Barrett, T., Ingvartsen, K. L. & Børsting, C. F. (2007). FarmTest på vej med flere resultater. Ny KvægForskning, 5(6), 1. http://www.lr.dk/kvaeg/informationsserier/nyforskning/NKF_december_2007_low.pdf

Nielsen, B. L. & Steenfeldt, S. (2007). Fast and slow growing broiler strains differ in their free choice of whole wheat proportion in diet. I F. Galindo & L. Alvarez (red.), Proceedings of the 41st international congress of the ISAE (s. 158-158)

Danielsson, H., Johansson, B., Nadeau, E., Persson-Waller, K. & Jensen, S. K. (2007). Fatty acids and flavours in milk from cows fed no synthetic vitamins. Journal of Animal and Feed Sciences, 16(Suppl. 1,), 59-64.

Christensen, J. W. (2007). Fear in horses: Social influences, generalisation and reactions to predator odour.

Møller, S. H., Hansen, B. K. & Nielsen, V. H. (2007). Feed conversion rates during various phases of growth in relation to feeding and management. Scientifur, 31(3 & 4), 102.

Serena, A., Hedemann, M. S. & Bach Knudsen, K. E. (2007). Feeding high fibre diets changes luminal environment and morphology in the intestine of sows. Livestock Science, 109(1-3), 115-117. https://doi.org/10.1016/j.livsci.2007.01.105

Hansen, C. F., Riis, A. L., Bresson, S., Højbjerg, O. & Jensen, B. B. (2007). Feeding organic acids enhances the barrier function against pathogenic bacteria of the piglet stomach. Livestock Science, 108, 206-209. https://doi.org/10.1016/j.livsci.2007.01.059

Engberg, R. M. & Jensen, B. B. (2007). Feeding strategy to reduce faecal shedding of E. coli in calves prior to slaughter. I Proceedings of the 5th Symposium on Food Microbiology (s. 11)

Canibe, N. & Jensen, B. B. (2007). Fermented liquid feed and fermented grain to piglets - effect on gastrointestinal ecology and growth performance. Livestock Science, 108, 198-201. https://doi.org/10.1016/j.livsci.2007.01.095

Møller, S. H., Nielsen, V. H. & Hansen, B. K. (2007). Foderudnyttelse hos mink kan forbedres på forskellige måder. Dansk Pelsdyravl, 1, 19-22.

Møller, S. H., Hansen, B. K. & Nielsen, V. H. (2007). Foderudnyttelse i forskellige vækstfaser i relation til data og management. I Bedre forhold for mink?: Nye regler og ny forskning (Bind Husdyrbrug 5, s. 43-49). Aarhus Universitet, Det Jordbrugsvidenskabelige Fakultet.

Lund, P., Weisbjerg, M. R., Hongwei, Q., Kristensen, T. & Nilausen, S. S. (2007). Foderværdi af danske korn- og proteinafgrøder til malkekvæg. I Plantekongres 2007: Sammendrag af indlæg (s. 404-405) http://www.lr.dk/planteavl/informationsserier/info-planter/plk07_R2_1_P_Lund.pdf

Ettema, J. F. (2007). Forbedret økonomi ved brug af kønssorteret sæd. Kvægavleren, (5), 5-7.

Hansen, L. L., Bach Knudsen, K. E., Thamsborg, S. M., Mejer, H., Thomsen, L. E., Roepstorff, A., Byrne, D. V. & Møller, K. (2007). Fordring af svin med cikorierødder gavner smag i kød, reducerer problemet ornelugt og gavner grisenes sundhed.

Ingvartsen, K. L., Børsting, C. F. & Marstal, K. F. (2007). Fra sektorforskningsinstitution til universitet - hvad betyder det? Ny KvægForskning, 5(1), 1-1.

Viser resultater 5151 til 5200 ud af 11892

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Revideret 14.04.2021