Publikationsliste for enhed 1037

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Bach Knudsen, K. E. & Hessov, I. (1995). Recovery of inulin from Jerusalem artichoke (Helianthus tuberosus L. I in the small intestine of man. In 1st Orafti Research Conference, Brussels: Orafti (s. 186-189)

Bach Knudsen, K. E. & Hessov, I. (1995). Recovery of inulin from Jerusalem artichoke (Helianthus tuberosus L) in the small intestine of man. British Journal of Nutrition, 74, 101-113.

Kristensen, N. B., Danfær, A. C. & Agergaard, N. (1995). Recovery of metabolisable energy intake as portal net appereance of SCFA in sheep fed hay or concentrate diets. I Ann. Zootech., 44 Suppl. 1 (s. 286-286)

Thomsen, M. G., Børsting, C. F., Fernández, J. A., Boisen, S., Poulsen, H. D. & Kristensen, V. F. (1995). Redegørelse for kvælstofudnyttelse og -tab hos husdyr.

Ingvartsen, K. L. & Aaes, O. (1995). Reduceret appetit omkring kælvning - årsag og sammenhæng til sundhed og produktion. Notat udarbejdet til SJVF-netværk vedrørende "Nedsat appetit i tidlig laktation og sammenhæng til fordøjelseskanalens kapacitet, leverfunktion og mobilisering hos køer". 3 pp.

Børsting, C. F. & Clausen, T. (1995). Requirements of essential amino acids for mink. I VII Symposium on Protein Metabolism and Nutrition, EAAP, Portugal, 24-27 May 1995. EAAP publication No. 81 (s. 169-169)

Brunsgaard, G., Bach Knudsen, K. E. & Eggum, B. O. (1995). Resistant starch and the development of the intestinal tract in rats. I In Prooceedings of the concluding plenary meeting of EURESTA.: (N.-G. Asp, J.M.M. von Amelsvoort and J.G.A.J. Hautsvast, eds.). European Commision - Directorate General XII - Science, Research and Development (s. 77-77)

Jensen, M. B., Krohn, C. C., Hindhede, J. & Sørensen, J. T. (1995). Resting behaviour of heifers housed in pens with slatted floor, the effect of space allowance and access to a bedded lying area. I Proceedings of the 29th International Congress of the International Society for Applied Ethology (s. 183-184)

Danfær, A. C., Tetens, V. . & Agergaard, N. (1995). Review and an experimental study on the physiological and quantitative aspects of gloconeogenesis in lactating ruminants. Com!, 201-210.

Weisbjerg, M. R. & Hvelplund, T. (1995). Rumen degradation of amino acids in different concentrates. I VII Symposium on Protein Metabolism and Nutrition. May 24-27 1995. Estacao Zootecnica Nacional. Portugal, 90. Abstracts.

Oksbjerg, N. & Sørensen, M. T. (1995). Separate and combined effects of ephedrine and caffeine on muscle growth and M. I Proceedings of the 2nd Dummerstorf Muscle Workshop. Muscle Growth and Meat Quality.Rostock, Germany, (Abst.) (s. 111)

Oksbjerg, N. & Sørensen, M. T. (1995). Seperate and combined effects of ephedrine and caffeine on protein and lipid deposition in finishing pigs. Animal Science, 69, 299-305.

Berggren, A. M., Bjørck, I. M. E., Nyman, E. M. G. L. & Eggum(+), B. O. (1995). Short-chain fatty acid content and pH in caecum of rats fed various sources of starch. Journal of the Science of Food and Agriculture, 68, 241-248.

Sørensen, J. T., Enevoldsen, C. & Østergaard, S. (1995). SIMHERD.

Larsen, A. E., Hansen, L. L., Hammershøj, M., Sørensen, P. & Hansen-Møller, J. (1995). Slagtekyllingers optagelse af lugt- og smagsstoffer fra svinegødning. SH Forskningsrapport Nr. 31

Brunsgaard, G. & Eggum(+), B. O. (1995). Small intestinal tissue structure and proliferation in rats as influenced by adaptation period and indigestible polysaccharides. Comparative Biochemistry and Physiology - Part A: Molecular & Integrative Physiology, 365-377. https://doi.org/10.1016/0300-9629(95)02004-7

Johansen, H. N., Bach Knudsen, K. E. & Eggum(+), B. O. (1995). Starch digestibility of raw and processed peas. I Proc. of the concluding plenary meeting of EURESTA. (ed.: N.-G Asp, J.M.M. Amelsvoort & J.G.A.J. Hautvast) EURESTA, Wageningen (s. 122-125)

Johansen, H. N., Bach Knudsen, K. E. & Eggum(+), B. O. (1995). Starch digestion of raw and processed peas - in vitro classification and in vivo experiments with rats. Grain Legumes, 11, 22-22.

Kjær, J. B. (1995). Strain differences in feather pecking behaviour and floor laying. I 29th Int. Congr. of the Int. Soc. of Appl. Ethology, Exeter, UK. August 3-5 (s. 191-192)

Boisen, S. (1995). Succesfull pork production in Denmark. I Stevenson, B. (ed.). Pork the World's Favourite Meat. MRC Press, Palmerston North, New Zealand (s. 18-21)

Vaarst, M. (1995). Sundhed efter arbejdsindsats. Effektivt Landbrug, 9, 18-20.

Vaarst, M. (1995). Sundhed og sygdomshåndtering i danske økologiske malkekvægsbesætninger.

Sørensen, J. T. (1995). Sundhedsøkonomi en ny aktivitet ved Statens Husdyrbrugsforsøg. HusdyrForskning Nr 2, 1995, 9-10.

Sørensen, J. T. (1995). Sundhedsøkonomi - hvad er det? I Metoder og værktøjer med særlig fokus på kvægsygdomme. Proc. Dansk Boologisk Selskab, 14.-15. sept. 1995, I5.1- (s. 5-5)

Vaarst, M. & Enevoldsen, C. (1995). Sundhedstilstand og sygdomshåndtering i malkekvægbesætningen.

Jakobsen, K., Engberg, R. M., Andersen, J. O., Jensen, S. K., Lauridsen, C., Sørensen, P., Henckel, P., Bertelsen, G., Skibsted, L. H. & Jensen, C. (1995). Supplementation of broiler diets with all-rac-alpha- or a mixture of natural source RRR-alpha-gamma-delta-tocopheryl acetate: 1 Effect on vitamin E status of broilers in vivo and at slaughter. Poultry Science, 74, 1984-1994.

Jensen, C., Skibsted, L. H., Bertelsen, G. & Jakobsen, K. (1995). Supplementation of broiler diets with all-rac-a- or a mixture of natural source RRR-alpa, gamma, delta-tocopheryl acetate: 2. Effect on the oxidative stability of raw and precooked broiler meat products. Journal of Poultry Science, 74, 2048-2054.

Clausen, S. M., Sørensen, J. T. & Kristensen, A. R. (1995). Technical and economic effects of culling and reproduction strategies in dairy cattle herds estimated by stochastic simulation. Acta Agriculturae Scandinavica, Section A - Animal Science, 45, 64-73.

Madsen, J. M., Hvelplund, T., Weisbjerg, M. R., Bertilson, J., Olsson, I., Spöndly, R., Harstad, O. M., Volden, H., Tuori, M., Varvikko, T., Huhtanen, P. & Olafsson, B. (1995). The AAT/PBV protein evaluation system for ruminants. Norwegian Journal of Agricultural Sciences, Supplement, 19, 1-37.

Munksgaard, L., de Pasille, A. M. B., Rushen, J., Thodberg, K. & Jensen, M. B. (1995). The ability of dairy cows to distinguish between people. I Proceedings of the 29th International Congress of the International Society for Applied Ethology (s. 19-20)

Jensen, M. B. (1995). The effect of age at tethering on behaviour of heifer calves. Applied Animal Behaviour Science, 43, 227-238.

Steenfeldt, S. (1995). The effect of exogenous enzymes in the digestive tract of poultry fed diets based on wheat or wheat fractions.

Jensen, S. K., Liu, Y.-G. & Eggum, B. O. (1995). The effect of heat treatment on glucosinolates and nutritional value of rapeseed meal in rats. Animal Feed Science and Technology, 53, 17-28.

Gabert, V. M., Sauer, W. C., Mosenthin, R., Sscmitz, M. & Ahrens, F. (1995). The effect of oligosaccharides and lactitol on the ileal digestibilities of amino acids, monosaccharides and bacterial populations and metabolites in the small intestine of weanling pigs. Canadian Journal of Animal Science, 75, 99-107.

Ingvartsen, K. L., Danfær, A. C., Andersen, P. H. & Foldager, J. (1995). The effect of prepartum feeding on peripartum metabolism, feed intake, production, and health in dairy cattle.

Steenfeldt, S. (1995). The effect of ROXAZYME G supplementation on the performance of broiler chickens fed wheat-based diets. Report, No. ENZ9412, pp. 26. (F.Hoffmann-La Roche Ltd., Basel, Switserland).

Hallmans, G., Zhang, J.-X., Lundin, E., Landström, M., Sylvan, A., Aaman, P., Adlerkreutz, H., Härkönen, H. & Bach Knudsen, K. E. (1995). The effect of rye on bile acid metabolism and phytoestrogens. I In International Rye Symposium: Technology and Products Espoo. Technical Research Centre of Finland: (ed. K. Poutanen & K. Autio), (s. 61-76)

Carlson, D. (1995). The effect of suckling demand on milk yield. B. Sci. thesis. Victorian Institute of Animal Science, Australia, 69 pp.

Dakowski, P., Weisbjerg, M. R. & Hvelplund, T. (1995). The effect of temperature during processing of rape meal on nitrogen and total amino acid nitrogen degradation in the rumen and digestion in the intestine. I Ann. Zootech., 44, supp (s. 225-225)

Petkevicius, S., Bjørn, H., Roepstorff, A., Nansen, P., Bach Knudsen, K. E., Barnes, E. H. & Jensen, K. (1995). The effect of two types of diet on populations of Ascaris suum and Oesophagostomun dentatum in experimentally infected pigs. Parazitologiya, 111, 395-402.

Papis, K., Avery, B., Holm, P., Callesen, H. & Greve, T. (1995). The effect of vitrification solution, equilibration time, and direct dilution method on survivability of equilibrated or vitrified bovine in vitro matured oocytes. Theriogenology, (43), 293.

Mäntysaari, P. E., Ingvartsen, K. L., Toivonen, V. & Sejrsen, K. (1995). The effects of feeding level and protein source of the diet on mammary development and plasma hormone concentrations of pre-pubertal heifers. Acta Agriculturae Scandinavica, Section A - Animal Science, 45, 236-244.

Friggens, N., Scanlan, S., Emmans, G. C. & McClelland, T. H. (1995). The improvement of the quality and marketability of sheepmeat produced in the Less Favoured Areas (LFA) of the Community. Final report on European Commission CAMAR project No. 8001 - CT - 0308, 214 pp.

Zhao, X., Jørgensen, H. & Eggum, B. O. (1995). The influence of dietary fibre on body composition, visceral organ weight, digestibility and energy balance in rats housed in different thermal environments. British Journal of Nutrition, 73, 687-699.

Eggum(+), B. O. (1995). The influence of dietary fibre on protein digestion and utilization in monogastrics. Archives of Animal Nutrition, 48, 89-95.

Oksbjerg, N., Petersen, J. S., Sørensen, M. T., Henckel, P., Agergaard, N., Bejerholm, C. & Erlandsen, E. (1995). The influence of porcine growth hormone on muscle fibre characteristics, metabolic potential, and meat quality. Meat Science, 39, 375-385.

Jensen, S. K., Liu, Y.-G. & Eggum, B. O. (1995). The influence of seed size and hull content on the composition and digestibility of rapeseeds in rats. Animal Feed Science and Technology, 54, 9-19.

Liu, Y.-G., Jensen, S. K. & Eggum, B. O. (1995). The influence of seed size on digestibility and growth performance of broiler chickens fed full-fat rapeseed. Journal of the Science of Food and Agriculture, 67, 135-140.

Brunsgaard, G., Bach Knudsen, K. E. & Eggum, B. O. (1995). The influence of the period of adaptation on the digestibility of diets containing different types of indigestible polysaccharides in rats. British Journal of Nutrition, 74, 833-848.

Jensen, S. K., Liu, Y. .-G. & Eggum, B. O. (1995). The influence of variations in seed size and hull content on composition and digestibility of rapeseed. I 9th International Rapessed Congress, Cambridge, UK 4-7 july. Vol 1: pp. 188-190. (s. 188-190)

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Revideret 14.04.2021