Publikationsliste for enhed 1037

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Larsen, M. & Kristensen, N. B. (2011). Effect of abomasal casein infusion in post partum transition dairy cows. Abstract fra 62nd Annual Aeeting EAAP, Stavanger, Norge.

Tous, N., Theil, P. K. & Esteve-Garcia, E. (2011). Effect of CLA on pig fat deposition and the gene expression of different pig tissues.

Werner, L. B., Hellgren, L., Raff, M., Jensen, S. K., Petersen, R. A., Drachmann, T. & Tholstrup, T. (2011). Effect of dairy fat on plasma phytanic acid in healthy volunteers - a randomized controlled study. Lipids in Health and Disease, 10(95). https://doi.org/10.1186/1476-511X-10-95

Puggaard, L., Kristensen, N. B. & Sehested, J. J. (2011). Effect of decreasing dietary phosphorus supply on net recycling of inorganic phosphate in lactating dairy cows. Journal of Dairy Science, 94(3), 1420-1429. https://doi.org/10.3168/jds.2010-3582

Sjölund, M., Fossum, C., Martin de la Fuente, AJM., Alava, M., Lampreave, F., Wallgren, P. & Juul-Madsen, H. R. (2011). Effect of different antimicrobial treatments on serum acute phase responses and leukocyte counts in pigs after a primary and a secondary challenge infection with Actinobacillus pleuropneumoniae. Veterinary Record, 169(3). https://doi.org/10.1136/vr.d2268

Józefiak, D., Sip, A. & Engberg, R. M. (2011). Effect of Divercin A57 in Clostridium perfringens challenged broiler chickens. Abstract fra European Symposium on Poultry Nutrition, Izmir, Tyrkiet.

Brask-Pedersen, D. N., Glitsø, L. V., Skov, L. K., Lund, P. & Sehested, J. J. (2011). Effect of exogenous phytase on feed inositol phosphate hydrolysis in an in vitro rumen fluid buffer system. Journal of Dairy Science, 94(2), 951-959. https://doi.org/10.3168/jds.2010-3504

Sholly, D. M., Jørgensen, H. J. H., Sutton, A. L., Richert, B. T. & Knudsen, K. E. B. (2011). Effect of fermentation of cereals on the degradation of polysaccharides and other macronutrients in the gastrointestinal tract of growing pigs. Journal of Animal Science, 89, 2096-2105. https://doi.org/10.2527/jas.2010-2891

Kasprzak, M. M., Lærke, H. N. & Knudsen, K. E. B. (2011). Effect of fibre-rich breads on physico-chemical properties of intestinal content and ileal digestibility in pigs. Abstract fra 11th European Nutrition Conference FENS, Madrid, Spanien.

Kornfelt, L. F., Weisbjerg, M. R. & Nørgaard, P. (2011). Effect of harvest time and physical form of alfalfa silage on chewing time and particle size distribution in boli, rumen content and faeces. I Advances in Animal Biosciences: Proceedings of the 8th International Symposium on the Nutrition of Herbivores (s. 324)

Kornfelt, L. F., Weisbjerg, M. R. & Nørgaard, P. (2011). Effect of harvest time and physical form of alfalfa silage on chewing time and particle size distribution in boli, rumen content and faeces. Poster-session præsenteret på The 8th International Symposium on the Nutrition of Herbivores, Aberystwyth, Wales, Storbritannien.

Ettema, J. F., Østergaard, S. & Sørensen, M. K. (2011). Effect of including genetic Progress in milk yield on evaluating the use of sexed semen and other reproduction strategies in a dairy herd. Animal, 5(12), 1887-1897. https://doi.org/10.1017/S175173111100108X

Lauridsen, C., Halekoh, U., Jacobsen, M. & Jørgensen, H. J. H. (2011). Effect of organic diet on biomarkers of health and well-being in rat models. I J. Pulkrabova, , M. Tomaniova, J. Kahl & J. Hajslova (red.), Book of Abtracts - Organic Food Quality and Health Research 2011 (s. 41-41). Institute of Chemical Technology, Prague.

Law, R. A., Young, F. J., Patterson, D. C., Kilpatrick, D. J., Wylie, A. R. G., Ingvartsen, K. L., Hameleers, A., McCoy, M. A., Mayne, C. S. & Ferris, C. (2011). Effect of precalving and postcalving dietary energy level on performance and blood metabolite concentrations of dairy cows throughout lactation. Journal of Dairy Science, 94(2), 808-823. https://doi.org/10.3168/jds.2009-2728

Li, R., Liu, Y., Li, J., Kragh, P. & Callesen, H. (2011). Effect of zona pellucida on porcine parthenogenetically activated embryos. Reproduction, Fertility and Development, 24(1), 161-162. https://doi.org/10.1071/RDv24n1Ab98

Røjen, B. A., Poulsen, S. B., Theil, P. K., Fenton, R. A. & Kristensen, N. B. (2011). Effects of dietary nitrogen concentration on messenger RNA expression and protein abundance of urea transporter-B and aquaporins in ruminal papillae from lactating Holstein cows. Journal of Dairy Science, 94(5), 2587-2591. https://doi.org/10.3168/jds.2010-4073

Theil, P. K., Cordero, G., Henckel, P., Puggaard, L., Oksbjerg, N. & Sørensen, M. T. (2011). Effects of gestation and transition diets, piglet birth weight, and fasting time on depletion of glycogen pools in liver and 3 muscles of newborn piglets. Journal of Animal Science, 89, 1805-1816. https://doi.org/10.2527/jas.2010-2856

Ivemeyer, S., Smolders, G., Brinkmann, J., Gratzer, E., Hansen, B., Henriksen, B. I. F., Huber, J., Leeb, C., March, S., Mejdell, C., Roderick, S., Stöger, E., Vaarst, M., Whistance, L. K., Winckler, C. & Walkenhorst, M. (2011). Effects of health and welfare planning on the use of antibiotics and udder health in European dairy farms. I Udder Health and Communication, Proceedings of the international conference 25 - 27 October 2011 (s. 69-76). Wageningen Academic Publishers. https://doi.org/10.3920/978-90-8686-742-4

Yde, C. C., Bertram, H. C. S., Theil, P. K. & Knudsen, K. E. B. (2011). Effects of high dietary fibre diets formulated from by-products from vegetable and agricultural industries on plasma metabolites in gestating sows. Archives of Animal Nutrition, 65(6), 460-476. https://doi.org/10.1080/1745039X.2011.621284

Steenfeldt, S. & Nielsen, B. L. (2011). Effects of high fibre diets on gut fill, behaviour and productivity in broiler breeders. I N. Ceylan, I. Ciftci & S. G. Adabi (red.), Proceedings from the 18th European Symposium on Poultry Nutrition, Cesme, Tyrkey (s. 196-198)

Steenfeldt, S. & Nielsen, B. L. (2011). Effects of high fibre diets on gut fill, behaviour and productivity in broiler breeders. Poster-session præsenteret på 18th European Symposium on Poultry Nutrition, Cesme, Tyrkiet.

Nielsen, T. S., Purup, S., Warri, A., Godschalk, R. W. & Hilakivi-Clarke, L. A. (2011). Effects of maternal exposure to cow´s milk high or low in isoflavones on carcinogen-induced mammary tumorigenesis among rat offspring. Cancer Prevention Research, 4(5), 694-701. https://doi.org/10.1158/1940-6207.CAPR-10-0220

Røjen, B. A., Theil, P. K. & Kristensen, N. B. (2011). Effects of nitrogen supply on inter-organ fluxes of urea-N and renal urea-N kinetics in lactating Holstein cows. Journal of Dairy Science, 94(5), 2532-2544. https://doi.org/10.3168/jds.2010-3949

Duve, L. R., Jensen, M. B. & Weary, D. M. (2011). Effects of pair housing versus limited social contact on the response of dairy calves to separation. Abstract fra ADSA/ASAS, New Orleans, USA.

Knudsen, K. E. B. (2011). Effects of polymeric carbohydrates on growth and development in pigs. Journal of Animal Science, 89, 1965-1980. https://doi.org/10.2527/jas.2010-3602

Christensen, J. W., Søndergaard, E., Thodberg, K. & Halekoh, U. (2011). Effects of repeated regrouping on horse behaviour and injuries. Applied Animal Behaviour Science, 133, 199-206. https://doi.org/10.1016/j.applanim.2011.05.013

Lindqvist, H., Nadeau, E., Persson Waller, K., Jensen, S. K. & Johansson, B. (2011). Effects of RRR-α-tocopheryl acetate supplementation during the transition period on vitamin status in blood and milk of organic dairy cows during lactation. Livestock Science, 142(1), 155-163. https://doi.org/10.1016/j.livsci.2011.07.009

Storm, A. C., Hanigan, M. D. & Kristensen, N. B. (2011). Effects of ruminal ammonia and butyrate concentrations on reticuloruminal epithelial blood flow and volatile fatty acid absorption kinetics under washed reticulorumen conditions in lactating dairy cows. Journal of Dairy Science, 94(8), 3980-3994. https://doi.org/10.3168/jds.2010-4091

Dalbach, K. F., Larsen, M., Raun, B. M. L. & Kristensen, N. B. (2011). Effects of supplementation with 2-hydroxy-4-(methylthio)-butanoic acid isopropyl ester on splanchnic amino acid metabolism and essential amino acid mobilization in postpartum transition Holstein cows. Journal of Dairy Science, 94(8), 3913-3927. https://doi.org/10.3168/jds.2010-3724

Petersen, M. B., Søegaard, K. & Jensen, S. K. (2011). Effekten af friske urter på mælkens fedtsyreprofil. ICROFS nyt, (1), 3-5. http://www.icrofs.dk/pdf/icrofsnyt/2011_1.pdf

Whistance, L. K., Sinclair, L. A., Arney, D. R. & Phillips, C. J. C. (2011). Eliminative behaviour of dairy cows at pasture. Applied Animal Behaviour Science, 130, 73-10. https://doi.org/10.1016/j.applanim.2010.12.011

Jensen, H. E., Bonde, M. K., Bådsgaard, N. P., Dahl-Pedersen, K., Andersen, P. H., Herskin, M. S., Jørgensen, E., Kaiser, M., Lindahl, J., Nielsen, J. P., Rhymer-Friis, C., Stege, H. & Jensen, K. H. (2011). En enkel og valideret skala for klinisk vurdering af skuldersår. Dansk Veterinærtidsskrift, 6, 6-12. http://infolink2003.elbo.dk/DVT/dokumenter/doc/13472.pdf

Strathe, A. B., Jørgensen, H., Fernández, J. A., Kebreab, E. & Danfær, A. C. (2011). Energy partitioning in modern meat type pigs. Journal of Animal Science, 89, E-Suppl. 2 (245), 127.

Jørgensen, H., Theil, P. K. & Knudsen, K. E. B. (2011). Enteric Methane Emission from Pigs. I E. G. Carayannis (red.), Planet Earth 2011 - Global Warming Challenges and Opportunities for Policy and Practice (s. 605-622). INTECH. http://www.intechopen.com/articles/show/title/enteric-methane-emission-from-pigs

Johannes, M., Hellwing, A. L. F., Lund, P., Weisbjerg, M. R. & Hvelplund, T. (2011). Enteric methane production from dairy cows fed different silages with and without rapeseed supplementation. Journal of Animal Science, Vol. 89, Suppl. 1 / Journal of Dairy Science, Vol. 94, Suppl. 1, 377-378.

Larsen, T., Larsen, M. K. & Friggens, N. (2011). Enzymatic and fluorometric determination of triacylglycerols in cow milk and other opaque matrices. Food Chemistry, 125(3), 1110-1115. https://doi.org/10.1016/j.foodchem.2010.09.104

Venås Jakobsen, G., Jensen, B. B., Knudsen, K. E. B. & Canibe, N. (2011). Enzyme addition to rapeseed cake during liquid fermentation - a means of improving its nutritional value. Abstract fra Food in Front, Odense, Danmark.

Sundrum, A., Goebel, A., Bochicchio, D., Bonde, M. K., Bourgoin, A., Cartaud, G., Dietze, K., Dippel, S., Gunnarsson, S., Hegelund, L., Leeb, C., Lindgren, K., Lubac, S., Prunier, A. & Wiberg, S. (2011). Epidemiological study concerning the characteristics of organic pig farming in selected European countries. I Final report of WP2 - Epidemiological study concerning the characteristics of organic pig farming in celected European countries: CORE Organic project nr.: 1904 CorePig (s. 1-29)

Løvendahl, P., Larsen, T. & Bjerring, M. (2011). Er der tjek på automatisk udtagning af mælkeprøver fra malkerobotter? Ny KvægForskning, 4, 4-5.

Nielsen, B. H., Thomsen, P. T. & Sørensen, J. T. (2011). Er rene køer glade køer? Bovilogisk, 24-25.